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Savouring success: artisan bakery scales up

When it comes to viral social must-trys, Savour Bakery Cafe & Patisserie in Gateshead is definitely having its moment.

From croissants and pain au chocolat, to artisan loaves, macaroons, cream-filled brioche buns, pecan bars and much more besides, the venture regularly prompts queues to snake along the pavement beneath its marble-effect frontage on Gateshead’s Coatsworth Road.

Steven Hugill spoke to owner Josh Freudiger to find out more about his entrepreneurial journey and the support from the Scaleup North East programme that's helping the business grow.

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This was posted in Bdaily's Members' News section by Bdaily Publishing .

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