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Food & Drink | Tags

Leeds welcomes new £1m “multisensory” waterfront café bar

Gift card launched to boost Bradford city centre's high street venues

Nationwide bar and restaurant introduces "prize-filled" electronic Christmas crackers

National pizza restaurant creates 90 jobs with expansion into ‘on-the-go’ market

(L - R): Made in Chelsea’s Verity Bowditch and YouTube personality Mikey Pearce.

London plant-based restaurant chain set to grow nationally after £1.4m funding and £7.5m valuation

Kenton Robbins, managing director at PFF Group.

National food packing company acquires sustainable £13m County Durham specialist

The Inn Collection Group creates 70 jobs with “iconic” Tynemouth venue renovation

Steak

'Sustainable' chophouse opens fourth restaurant in Covent Garden

Anarchy Brewco Welcomes the Hairy Bikers

Bluewater signs multiple local independent brands to new ‘Produced in Kent’ store concept

 L-R Lisa Brown, Area Manager, Caroline Costello, Store Manager, Giorgio Bergomi, Massarella & Co Operations Director, Jerry Hatch, Dalton Park Centre Manager and Emma Dixon, Assistant Manager.

New Dalton Park café creates 11 jobs

National hotel chain sees “growth milestone” with 14 new locations and 1,000 rooms

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