Food & Drink | Tags

Fancy food

Will 2018 be the year London's hospitality sector sustains success?
kitchup

Managed marketplace Kitchup smashes its £100k crowdfunding target
Co-owners James Pennington (left) and Mike Racz celebrate the opening of restaurant and cocktail bar Black Olive on Yarm High Street.

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Cocktail bar opens on Yarm High Street following a six-figure investment
build burger

A Build Your Own Burger restaurant is heading to Ilford very soon
Albert Dock and Canning Half Tide Dock Liverpool, at dusk today.

More big brands are hitting the new Liverpool Shopping Park reaching 85% let
Two Michelin starred chef James Close at The Raby Hunt

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TV GOES BEHIND THE SCENES AT NORTH EAST’S LEADING RESTAURANT…
food

Shelley Sandzer grants third site to Ahi Poké in Spitalfields
Peter Littleton, Chris Bayliss, Graham Hunneman of Christeyns Food Hygiene

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Christeyns Food Hygiene Cleans Up at the SOFHT Awards
BBdeliversChristmas

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BB foodservice gives Santa a run for his money with #BBdeliversChristmas
Just Eat wand

Just Eat releases a 'magical' wave of a wand ordering service
Aurora Kitchen

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Downing welcomes Aurora Kitchen to The View

Great Horbury Bake Off 2017

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Horbury Group Raises Dough for Local Charity