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The Breakfast Club

Could this new mobile app stop queuing for food and drink as we know it?
Chef Paul Askew (centre) with HSBC's Barry Millar and Andrea Swift

Liverpool chef invests six figures in new champagne and wine bar
Farm Girl

Gluten-free doughnuts and superfood cocktails: Farm Girl opens at Soho's Sweaty Betty flagship store
iphone

VizEat acquires USA's EatWith social eating platform
David Stacey

Partner Article

Stacey’s Bakery Launch New ‘Ay Up Me Duck’ Cake

McCain Foods marked the milestone with a ground breaking ceremony at the Eastfield site.

McCain Foods starts work on £100m expansion project in Scarborough

Durham exporter

Partner Article

Durham firm lands two Middle Eastern contracts in the food industry
From October, Lunya will be based on the corner of College Lane and Hanover Street

Spanish deli Lunya to create 10 jobs at new Liverpool ONE eatery
Social enterprise Harissa in Newcastle has launched a healthier Mediterranean and Middle Eastern takeout menu

Partner Article

Newcastle Eatery Harissa Launches Healthy Takeout Menu
Alston Manchester GM Riki Bennet (left) with Corn Exchange GM Liam Mooney

Inside the £2m steak and gin venue coming to Manchester
intu Metrocentre's general manager Gavin Prior enjoys an early breakfast at Carluccio's

Partner Article

intu Metrocentre opens from 9 am

DSC_0263

Healthy food restaurant chain puts growth on the menu with £3.5m investment