Partner Article
Byron brings 'proper' hamburgers to Leeds with new city centre restaurant
This summer, Byron bring proper hamburgers to Leeds with the opening of a restaurant on Lands Lane.
Every Byron’s design is unique, and in Leeds the restaurant’s design has a modern Victorian feel that makes the most of the grand, historic building but introduces a light, bright contemporary touch.
This comes as the brand invested earlier this year in a new site in York, creating 40 new jobs.
Byron is an upmarket burger restaurant, using Scottish meat for American-style burgers in a British setting.
Founded by Tom Byng in 2007, Byron has 37 restaurants across London, Liverpool, Manchester, Oxford, Kent and Cambridge. Last year it was sold for £100 million to Hutton Collins which is also an investor in Wagamama.
This was posted in Bdaily's Members' News section by Clare Burnett .
Enjoy the read? Get Bdaily delivered.
Sign up to receive our popular Yorkshire & The Humber morning email for free.
Confidence the missing ingredient for growth
Global event supercharges North East screen sector
Is construction critical to Government growth plan?
Manufacturing needs context, not more software
Harnessing AI and delivering social value
Unlocking the North East’s collective potential
How specialist support can help your scale-up journey
The changing shape of the rental landscape
Developing local talent for a thriving Teesside
Engineering a future-ready talent pipeline
AI matters, but people matter more
How Merseyside firms can navigate US tariff shift