New Latin restaurant to open in Notting Hill next month
A Latin American restaurant has announced that it will be opening in London next month.
Cha Cha will be opening in Notting Hill in September, with a multi-storey restaurant and bar.
The restaurant was previously based in Maida Vale, and is now putting down roots in a corner building on Golborne Road, in partnership with London vintage clothing label Sister Jane who will be housed above the restaurant in a first-floor showroom and second-floor studio.
The restaurant said: “As London’s Indian summer unfolds, guests will inevitably flock upstairs to Notting Hill’s only rooftop bar with spectacular views across the rooftops, enjoying cocktails and bar snacks late into those ever-longer evenings.
“Discerning guests may even find their way downstairs via velvet-clad banisters to a secret garden of whimsical greenery and Italian carousel horses, looking out over the train tracks below.
“Cha Cha’s Bohemian flair will be a welcome addition to W10, luring the free-spirited and playful souls of West London to its hedonistic brunches and moonlight DJ sets.
“A visit to Cha Cha is an experience to nourish all senses, and guests are invited to revel as much in the seductive sounds of Bossa Nova and the sumptuous textures of the soft furnishings as the dynamic flavours of the dishes themselves.”
Looking to promote your product/service to SME businesses in your region? Find out how Bdaily can help →
Enjoy the read? Get Bdaily delivered.
Sign up to receive our popular morning London email for free.
We must make it easier to hire young people
Why community-based care is key to NHS' future
Culture, confidence and creativity in the North East
Putting in the groundwork to boost skills
£100,000 milestone drives forward STEM work
Restoring confidence for the economic road ahead
Ready to scale? Buy-and-build offers opportunity
When will our regional economy grow?
Creating a thriving North East construction sector
Why investors are still backing the North East
Time to stop risking Britain’s family businesses
A year of growth, collaboration and impact