Food & Drink | Tags

Freddie's fish and chips

A 'reel' catch has landed in the heart of Durham
MPW

“Steak” out Marco’s meaty menu for Father’s Day, plus World Cup action, at Marco Pierre White Steakhouse Bar and Grill Liverpool
Gateshead College students and Chris Toon, deputy principal

College students help to preserve local heritage
Lizzy Newcastle food

Newcastle food entrepreneur jets overseas to deliver Northern Powerhouse scheme

Joint union of the Union rooms…

STACK reveals further tenants signed up for new shipping container village…
The Waiting Room's Luke Harding takes over Middlesbrough Town Hall's Orange Pip Kitchen as first celebrity stand in chef!

Middlesbrough Town Hall to launch Orange Pip Kitchen with award-winning restaurateur, Luke Harding, at the helm

middlesbrough

Middlesbrough Town Hall teams up with popular food market to launch new venture
Harissa general manager Nick Smith and head chef Richard Brimacombe

Harissa Mediterranean Kitchen dines out on success as customer appetite grows
Yorkshire pudding

Yorkshire pudding brand Aunt Bessie's to be acquired by Birds Eye owner in £210m deal

The George Wright boutique hotel, bar and restaurant which has just opened in Rotherham.

25 jobs created as historic Rotherham building reopens as new boutique hotel, bar and restaurant
new deputy general manager for Best Western Cresta Court Hotel

Best Western Cresta Court Hotel Strengthens Management Team