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Food & Drink | Tags

Hop Stuff saw its first crowdfund in 2013

Woolwich brewery in six-figure crowdfund to expand Taproom network

L-R: Steven Hesketh, Andy Duckworth (Know Group creative director) and Andy Jones

Liverpool company creates jobs with new healthy eating café in Chorlton

Revolution, Clapham Junction, SW11

Half-year revenues pass £73m at Revolution Bars Group

Capacity at the new site will be around 30

Plant-based burger company plots Shoreditch opening

Creme d’Or head of export Laura Gunderson.

East Yorkshire confectionery business goes for growth following export sales success

Andrew Gooding, Northumberland Seafood Centre manager, and Richard Ord, owner of Colmans Seafood Temple

South Shields seafood restaurant commits to sustainability in unique lobster initiative

CF100 becomes hydration partner for Huddersfield Town AFC

Huddersfield Town AFC names Coco Fuzion 100 as Official Hydration Partner

January diets

Why diets don't work

David Stacey

Derbyshire Bakery Invests Six Figure Sum in Future

Nestle KitKat

Nestle sells Nerds and Crunch among other top brands to Ferrero for £2bn

Patty & Bun currently operates 10 locations across London

London burger chain to open Brighton venue

Enlighten food safety culture training

Food safety culture seminar to be held in the North East

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