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Food & Drink | Tags

Julie Micklethwaite and Peter Smith

Vegan tipple set for success this Christmas

EasiYo product shot

EasiYo Project Green

August 052

Lidl to create 500 jobs with a new £70m warehouse in Doncaster

Andrea Muru Lucy Major and the team

Neapolitan-style pizza venue to create 60 new jobs in Newcastle

Troy Terrington, chef patron, Andy Hook, md and Florin Stan, manager of Dobson and Parnell

Specialist British cuisine restaurant Dobson and Parnell to open on Newcastle Quayside

L to R: Chris Binge, MD of Fairway Foodservice, with A to Z Catering's managing director Hifsi Ayran

Ambitious A to Z Catering joins Fairway Foodservice as part of growth plans

Artist's impression of the soon to be regenerated site.

Colmans fish and chip business to open new South Shields seafront restaurant

Delifonseca's new website

Delifonseca serves up innovative new website

Joe Harper and Andy Sugden launched the brand in 2015

Lancashire entrepreneurs secure supermarket listing for honey-infused water brand Just Bee

The group’s portfolio spans 65 bars

Revolución de Cuba portfolio expands with four new bars

James Dale (Anderson Barrowcliff), Jamie Brown (Endeavour Partnership), Nikos Pitsoulis, Dimi Konsta

Teesside legal team strikes deal with Boro star

James Durrant, Executive Chef at The Game Bird.

Former Claridge's chef to open eatery at The Stafford London

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