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James O'Dwyer, managing director of Just Desserts.

Shipley dessert business expands following year of sweet sales success

EHL Ingredients announces restructure and sets sights on £7m sales target for 20th anniversary

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EHL Ingredients sets sights on £7m sales target
The ground level of No.1 Spinningfields

New 9,500 sq ft rooftop restaurant a “game-changer” for Manchester
Cuppanut

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Gareth Gates Appoints Dakota Digital for Cuppanut Launch
John Connell in the SK Chilled Foods' development kitchen

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Marco Pierre White protege joins local food company
TWFood Kitchen & Chef

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Costa Coffee-approved recruitment app raises £1m in seed funding
The expansion comes months after Bistrot Pierre secured a £9.8m investment from private equity firm

New French restaurant to create 30 jobs in Altrincham
Luca in the kitchen

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Taste of the Americas En-Route From Rome
Thanksgiving turkey

Hull’s Cranswick plc acquires poultry business in £40m deal
Restauranteur Richard Caring.

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Fine dining restaurateur Richard Caring to open new Mayfair restaurant
Coffee Caboose

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Advice When Selecting Coffee Cert Hire Services in Melbourne
Wylam have invested £1.8 million into the Palace of Arts building since planning permission was gr

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Everything you need to know about: Wylam Brewery’s Newcastle Exhibition Park opening