Food & Drink | Tags

Simon Miller (left) with Oliver Renton outside the new La Casita Spanish tapas bar in Boston Spa whi

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La Casita takes on Boston Spa

A range of Bõl Foods' products.

Former Innocent food boss secures £1.25m Lloyds funding for Bõl Food range

Duggan's Porter and Fest

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£8m refinancing agreement supports North East pub operator’s growth plans
Blakes Restaurant

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Blakes Restaurant Highly Commended in Mystery Shop Awards
From left Seaton Lane Inn general manager Stephen Gibbon, Sean Donkin, Inn Collection Operations Dir

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The Inn Collection Group bolsters portfolio with Durham pub acquisition
Yorvale, a York based ice cream manufacturer, has expanded its facilities after receiving a grant f

York ice cream manufacturer expands operations with £30k LEP grant
some of the tasty treats on offer

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Decathlon We Love Manchester 10K welcomes popular market
Inside the new-look Chapter's Deli

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Business boost for popular Stokesley restaurant
Joe Reilly & Conor O'Donovan

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Murphy’s Town Hall Tavern opens its doors
Directors Cath Hough and Steve Loake, Direct Food Ingredients

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Record Growth for Direct Food Ingredients

Raval’s authentic prawn and mango curry is a southern Indian classic.

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People power wins as restaurant launches takeaway service
Jean Hall owner of Jeans Kitchen and Louise Matthews

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£15k investment revamps popular Middlesbrough cafe