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Hospitality | Tags

ODD bar Northern Quarter

Manchesters iconic bar, ODD, goes up for sale

 The Merrion Centre.

35 jobs created as Sticky Sisters opens new restaurant in Leeds’ Merrion Centre

Friska’s menu blends healthy Californian fayre with Asian street food

Ethical fast food firm Friska chooses Manchester for first Northern venue

John Broderick

Broderick’s Announce MarsMission: UK’s First Vending Loyalty App

GM Robert Andrew Scott

Castle St Townhouse welcomes GM & dinner concept

Proprietor of Delifonseca Candice Fonseca with General Manager of Delifonseca Dockside Lavinia Cooke

Delifonseca Dockside scoops duo of prestigious accolades

David Kempley (foreground), CEO and owner of Troy Foods, with his son, James, general manager

Yorkshire Food business shortlisted in national business awards

Room 101 - Premier Inn Albert Dock - Liverpool - sign

Oldham contractor Medlock to deliver £11m projects for hospitality giant Whitbread

Brathay Challenge apprentices with L-R Lyndsey Urwin, trainer assessor at HIT Training, MP Andy McDo

Apprentices help KAYAK members raise the bar

Dean Ward, commercial manager of Newcastle and Nigel Mills, chairman of The Lakes Distillery.

Newcastle Airport in the spirit after signing five-year partnership with The Lakes Distillery

Neil Harrold

North East restaurants and pubs serve up top performance

Co-founders (left to right) Rhys Oldfield, Steve Locke and Leigh Miller.

Cocktail bar chain to launch second Leeds venue following £525k investment

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