Food Production | Tags

Bridge Cheese celebrates five years in business
The Adam's Water system from Ukraine

Ukrainian water system helping farmers grow bigger and better fruit and vegetables

Neighbourhood restaurant announces opening date in London’s Broadway Market
Alex Williams shaking the hand of NPD and Innovation Manager Zoe Plant with the team outside The Food WorksSW.

Food and drink innovation centre helps develop new fruit ‘SuperBlend’ brand

Wensleydale Creamery’s rebrand targets a ‘new generation of cheese enthusiasts’
A woman's hand holds a cup of hubb nitro coffee.

Award-winning brewery teams up with Hubb to bring Leeds' first nitro coffee spot

The Rabbit Hole in Durham gets a new lease of life

Slices of plant-based cheese sat upon a wooden board with tomatoes and cucumber.

Six-figure funding boost announced for sustainable plant-based ‘Cheese from Peas’
Karma kitchen in Sydenham

Karma Kitchen launches 20,000 sq ft Lower Sydenham site

South Yorkshire 3D printers’ innovation set to ‘stir up’ food production industry
Former BBC economics correspondent Sarah Dickins

Tickets now on sale for leading real food and farm expo

London biotech Hoxton Farms furthers its mission to improve meat alternatives